I writing about truffles and foi gras because they are two of the worlds most amazing tastes and flavors.
I can’t believe it took me until I was 40 to have tasted or known about these. It all started on a trip to Paris for my 40th birthday. As we wandered thru Paris and tried so many delectable foods, there were two that stood out to me and I’ve not been able to stop my insaciable desire for them to date.
